The TT-3×260 is a high-precision industrial ultrasonic cleaning machine designed for the food processing sector. This three-tank line, with a capacity of 68.6 gallons per tank, is used to clean industrial blades and cutting tools after the production process, removing grease, polishing residues, and other contaminants that affect performance and hygiene standards.
Manufactured with automation in mind, the TT-3×260 ensures efficient, repeatable cleaning cycles for high-quality food industry components.
Three-Stage Ultrasonic Cleaning Process for Industrial Blades
The TT-3×260 system integrates the following stages:
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Tank 1: Ultrasonic cleaning tank for deep, non-abrasive removal of residues
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Tank 2: Spray rinsing tank to wash off remaining contaminants
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Tank 3: Drying tank for complete moisture removal
This multistage process guarantees uniform cleaning across all surfaces, preserving the precision and sharpness of industrial blades and cutting tools.
Automated Handling and Ergonomic Design
The system includes a special load and unload table with rollers, combined with an automatic transfer system for vertical and horizontal movement of baskets. This design allows operators to handle parts efficiently and safely, reducing manual intervention while maintaining consistent process quality.
Fremont Affûtage, a French company specializing in the sharpening and manufacturing of blades and cutting tools for the food industry, benefits from the TT-3×260 by achieving higher hygiene standards, improved tool lifespan, and optimized cleaning cycles.
The TT-3×260 demonstrates how industrial ultrasonic cleaning machines can be tailored for food industry applications, combining precision cleaning, automation, and ergonomic design for critical production tools.
